Restaurant AO

Levin and his team are the masters of ceremony. Providing healthy creative cuisine based on carefully selected ingredients. Honest and sincere, simply plating the best of nature and able to satisfy even the most demanding palates. These two know what they do and it´s always delicious.

opening hours

dinner
6:30 to 9 p.m.

lunch
(only Sundays - from All Saints' Day to Mother's Day )
12 to 2 p.m.

Closing day
- Tuesdays

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From Monday, 24.03.2025, up to and including Thursday, 10.04.2025, we will take a short creative break and our restaurant will be closed.

On Friday, 11.04.2025, we are back for you!

BOOK A TABLE

Good to know

We offer: two tasting menus & à la carte choice .
We cook: organic and modern cuisine adapted to the season & region. Using techniques and methods from around the globe
We are: Location for special celebrations and events with family, friends or business
We organize: Mini highlights such as 4 hands dinners, winemaker dinners or wine tastings

We ask: for table reservations and look forward to seeing you!

where to find us?
AO restaurant on maps

Hungry?

Taste our Menu

sunday classics

In addition to the daily menu, we offer a classic menu every Sunday lunchtime.

On it you will find favorite dishes from Grandma Miedel's time

Get a foretaste...

SUNDAY MENU

With food, we prefer to serve wine. And we have plenty of it.

W I N E

We are wine enthusiasts and in love with our terroir!

Teresa & Eva are our wine spirits. They take care that your glasses will always be filled.

0 km 100% Eisacktal - try our homegrown white wines Sylvaner and Kerner

Variety, sustainability and personality is very important to us also by the glass.

Winelist

‚Our cooking style is modern, but we never forget our history and origin. We put our inspiration into new creations to bring our guests an original South Tyrolean cuisine on the table. New ways of preparation and the affinity to our products, create a healthy cuisine. '
Levin – Head Chef at the AO Restaurant

Join us for soulfood the whole day at AO wine Bar

Restaurant & Wine Bar

A refreshment in the afternoon, or a wine talk to get to know winemakers and people, the before or after dinner drink is served here.

And even if it's not really dinner time, you can have a wonderful "Aperitivieren" (South Tyrolean slang for a glass of wine or aperitif + a tasty bite to go with it) at our AO Wine Bar.

Cheers!

From the garden
to the table

Where we are

KITCHEN BY SIMON & LEVIN. FOLLOW ON INSTAGRAM.

Cheers!

From the garden to the table

From the garden
to the table